Kessaku 14-Inch Slicing Carving Knife - Samurai Series - Serrated Granton Edge - Forged High Carbon 7Cr17MoV Stainless Steel - Pakkawood Handle with Blade Guard
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SAMURAI SERIES - Sleek. Gorgeous. Ferociously formidable with unparalleled craftsmanship. Designed by our master artisans, our Samurai Series Carving Knife features a perfectly balanced & ergonomic grip for amazing comfort & safety. The traditional carving knife has been redesigned with modern refinements to be sleek, fast, aerodynamic, and highly engineered for precision and maneuverability. Visually stylish & sure to draw the eye in any kitchen, this is one great-looking knife.
CARVE PERFECTION - Give your kitchen an extra edge with Kessaku's massive 14" carving knife. A great complement to your cutlery arsenal, this slicing and brisket knife is ideal for creating perfectly portioned cuts of brisket, turkey, and roasts. Its long serrated blade edge is designed for cutting in a single stroke, eliminating the need to cut back and forth, which ensures that every slice will be consistent.
THE BLADE - Relentlessly sharp like a surgeon’s scalpel & made from our own specially formulated High Carbon 7CR17MOV Stainless Steel for enhanced corrosion resistance & non-stick properties. This Precision Forged blade is individually handcrafted & hand-sharpened using the traditional 3-stage Honbazuke method by our virtuoso technicians to 16° for clean, precise, cuts, amazing edge-retention, & it has a Rockwell Hardness of 58 for maximum strength, flexibility, & blade edge durability.
WONDROUS COMFORT - When you first grip the handle of this knife it will feel as if it was made for you specifically. Its Mirror-Polished Smooth Pakkawood handle offers amazingly superior comfort and has Full Tang Strength (so the blade extends all the way to the end of the handle) for a lifetime of safe & precise use. Its seamless build ensures that no dirt or debris can ever infiltrate its pristine body, and is nearly impervious to heat, cold, and moisture.